No. 50347 · Lebuh Bishop
Auntie Gaik Lean’s Chinese New Year Menu
We managed to get a sneak preview of Auntie Gaik Lean’s Chinese New Year menu, which started off with a scrumptious abalone yee sang - our first lo hei this year, and it’s not…
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No. 50347 · Lebuh Bishop
We managed to get a sneak preview of Auntie Gaik Lean’s Chinese New Year menu, which started off with a scrumptious abalone yee sang - our first lo hei this year, and it’s not…
No. 48248 · Taman Island Glades
Remember Mr Khoay, who sells the tastiest Mee Jawa at Hing Long Cafe (now First Genting Cafe) next to Gembira Parade? He had moved to Seong Huat in Sungai Dua in May 2023.
No. 47040 · Lorong Hutton
One of the best Hainanese chicken rice spots in town. Foong's Hainan Chicken Rice on Hutton Lane.
No. 48621 · Lebuh Carnavon
At Luca's Panzerotti. The Italian panzerotti originates from Puglia, in southern Italy.
No. 46521 · Jalan Anson
My friend and I had lunch today at Padang Brown Yong Tau Foo. Started in 1955 by Hakka chef, Hong Leong Bak, the stall was run for a long time by his daughter, Madam Hong Hee Tin.
No. 46295 · Lebuh Campbell
Gou Lou Hong Kee Chao Sar Hor Fun.
No. 44552 · Lebuh Keng Kwee
Been looking for Singapore-style fried Hokkien mee in Penang for the last few years. Finally, Snugfood on Lebuh Keng Kwee offers it.
No. 45618 · Jalan Larut
So, after 44 years, it was a parting of ways for the popular wantan mee stall at Nam Seng kopitiam on Hutton Lane.
No. 43311 · Bayan Lepas Industrial Park
Lunch today at the popular Michelin-Selected Lao San Tong new branch on Penang island at the RM40 million Food Bayana complex in Bayan Lepas - Lao San Tong Bak Kut Teh Food…
No. 40621 · Lebuh Chulia
Lunch today was at Chulia Street’s stalwart Hainanese chicken rice spots: Goh Thew Chik Hainan Chicken Rice, so named after the founder, Goh Thew Chik, a Hainanese emigrant from…
No. 38829 · Lorong Macalister
One of my favourite breakfasts this morning: Michelin Bib Gourmand listed Sister Yao's Char Koay Kak, outside Sin Seow Fong Lye kopitiam on MacAlister Lane, near Burmah Road.
No. 38593 · Lebuh Pantai
Best meal I'd had so far this year! Beach St Bistrot by David & Brian Chin upped the ante with some really amazing cooking by Head Chef Sue Lim.
No. 37348 · Jalan Sri Bahari
Com Ga Mi Mi House is the second venture by husband-and-wife team, Penang-born Michael Tan, and Hue-born Laurent Nguyen, who opened their first restaurant, Saigon House Cuisine…
No. 35924 · Taman Sri Damai
Lunch. Nasi kunyit with chicken curry from Eaton Kuih Centre, Batu Lanchang. One of the best-tasting in town.
No. 32813 · Green Lane
Back to Lee Huat Cafe in Batu Lanchang this morning to try out its newest stall - an outpost of Ayer Itam market's most famous Teochew koay chiap (kway chap) stall by Madam Lee.
No. 29289 · Jalan Penang
One of my favourite refreshment stops in town: 'ang tau s'ng' with durian ice-cream from Kek Seng (Est. 1906) on Penang Road.
No. 26672 · Bukit Bintang
Michelin-Selected Elegant Inn at Menara Hap Seng in KL’s downtown always has some of the best HK-style Cantonese cuisine in town.
No. 26072 · Taman Gelugur
Lunch at Kak Ayu's new spot, Quallys Syok Segarnya, on 567 Jalan Masjid Negeri (Green Lane) in Batu Lanchang this afternoon. She certainly hasn't lost any of her touch.
No. 25957 · Jalan Sri Bahari
We are always proud when our Penang Walkabouts members excel in their field of business.
No. 25871 · Persiaran Gurney
I managed to try newly-launched Lotus Seed Yee Sang today at An Viet Gurney Plaza.
No. 25819 · Lebuh Chulia
Chulia Court has just revamped its food offerings and now offers Punjabi, courtesy of its new head chef, Rahul Singh, who hails from Amritsar, Punjab, and has only been here since…
No. 25529 · TTDI
We are back at DC by Darren Chin on a Friday evening after a seven-year hiatus.
No. 25394 · Bandar Melaka
Breakfast at Lian Pang Kopitiam, 158 Jalan Bunga Raya with fellow foodies. Hainanese curry rice. Small - RM8, Big - RM10 Minced pork noodles. Small - RM6, Big - RM7 Wantan mee.
No. 25235 · Bandar Melaka
After catching the Wangkang parade, it was lunch at The Bendahari, where we had the best Nyonya Laksa in town, courtesy of Jennifer Tan of Donald & Lily's!