Nak Nak IOI Puchong Burger

Their Swiss Mushroom Burger (RM24.90) came neatly packed in a signature green-and-brown box, which gave it a cheerful, fast-casual charm.

The bun was beautifully done, yielding softly to the bite, while still maintaining structure.

The patty was juicy, not overcooked, and paired excellently with the earthy savouriness of sautéed mushrooms and cheese. The creamy melt of the cheese enveloped each bite, balanced by the slightly sweet, pillowy bun.

This was better tasting than some other internationally famous burger brands that are priced higher. A strong contender in the mid-range burger scene. It’s not gourmet, but it’s certainly more than just fast food. I like it.