Restoran MJ Wang CKT

I recently dropped by Restoran MJ Wang in Sea Park, Petaling Jaya, for a simple hawker lunch. This kopitiam is a local favourite for residents in the area, housing various established stalls. I initially wanted to order the beef noodles but that was sold out.

I ordered a plate of Char Kway Teow (CKT) instead, which turned out to be a solid choice. The dish arrived with a good aroma, signalling decent skill at the wok. The taste was pleasant and hit the mark for a reliable neighbourhood plate.

One specific preference I have is for the cockles to be served unfried, allowing the residual heat of the noodles to cook them through just enough.