Yijia Burger Pork Burger

The double pork burger with bacon (RM22.50) from Yijia Burger Station in Puchong was a pleasant surprise. Expectations were modest, but what arrived was one of the juiciest and most satisfying pork burgers I’ve had in a long while. The patties were thick, well-seasoned, and beautifully seared — with just enough fat to keep every bite tender and flavourful. The bacon added a savoury punch, and the melted cheese (ok, the cheese wasn't great) tied everything together.

What stood out most was the bun — soft yet sturdy, it held its shape from the first bite to the last without turning soggy or falling apart. A well-constructed burger through and through.

Yijia Burger Station operating out of a stall in a food court is not a place I would expect to find a good burger