Foto: Benjamin Lian

No. 46620 · Section 17 · RM100–200

CHU by Chef Nickt Hanwoo Beef Lunch

Western, Steak

Section 17 · Petaling Jaya

Pork-free RM100–200
Benjamin Lian Diulas Okt 2024

At the recently opened CHU by Chef Nickt. Finally got to try Hanwoo Beef from South Korea. Japanese Black Sesame Creme Brulee for dessert.

200gm of Hanwoo Beef

Creme Brulee

Editor's Note

Hanwoo beef is South Korea's answer to the Kobe beef. It is renowned for its exceptional quality and rich, buttery flavour. Raised in specific regions of the country, Hanwoo cattle are smaller and rarer than other breeds, making their beef highly sought after. The meat is known for its beautiful marbling, tenderness, and depth of flavour, which enhances its overall taste. Hanwoo beef's high quality rivals that of wagyu, and it's considered one of the best in the world due to its unique texture and melt-in-your-mouth experience. And you can get it at CHU by Chef Nickt in SS2.

Waktu, Harga, Alamat

Waktu
Wednesday to Saturday11:00 am to 02:30 pm05:30 pm to 10:00 pmClosed on Monday and Tuesday
Harga
RM100–200
Pemakanan
Pork-free
Alamat
19, Jalan 17/45, Seksyen 17, 46400 Petaling Jaya, Selangor

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19, Jalan 17/45, Seksyen 17, 46400 Petaling Jaya, Selangor

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