Dorsett Hartamas Chinese New Year Set

Menu

The following four set menus offer a variety of traditional and signature dishes, from Prosperity Salmon Yee Sang to premium braised seafood and roasted meats.

All prices are nett.

Golden Blossom Set Menu

RM 1,388 nett per table of 10 pax (RM 138.80 nett per pax)

**Starter**: Prosperity Salmon Yee Sang

**Soup**: Chicken with Crab Meat Soup

**Main Course**:
* Roast Black Pepper Chicken
* Butter Prawns with Nestum Oat
* Deep-fried Seabass with Sweet Sour Sauce
* Stir-fried Broccoli with Mushroom and Bean Puff
* Chinese Fried Rice

**Dessert**: Chilled Longan with Sea Coconut

Feast of Fortune Set Menu

RM 1,588 nett per table of 10 pax (RM 158.80 nett per pax)

**Starter**: Prosperity Salmon Yee Sang

**Soup**: Eight Treasure Seafood Soup

**Main Course**:
* Char Siu Chicken with Special Sauce
* Lamb Shoulder with Chef Signature Sauce
* Wok-Fried Sea Butter Prawns with Egg Crumble
* Deep-fried Garoupa with Sweet Sour Sauce
* Stir-fried Broccoli with Mushroom and Dried Oyster
* Yong Chow Fried Rice with Chicken and Silver Anchovies

**Dessert**:
* Steamed Nian Gao with Fresh Grated Coconut
* Chilled Longan with Sea Coconut, Snow Fungus, and Red Dates

Harmony & Happiness Set Menu

RM 1,688 nett per table of 10 pax (RM 168.80 nett per pax)

**Starter**: Prosperity Salmon with Crystal Pear Yee Sang

**Soup**: Braised Superior Abalone Soup with Dried Scallop and Dried Seafood

**Main Course**:
* Crispy Thai Mango Chicken
* Hong Kong Style Roasted Duck
* Steamed Red Garoupa with Superior Soy Sauce
* Golden Salted Egg Prawns
* Braised Mushroom with Dry Oyster, Abalone and Broccoli
* Fried Rice with Chicken and Silver Anchovies

**Dessert**:
* Steamed Nian Gao with Fresh Grated Coconut
* Sea Coconut with Longan, Snow Fungus, and Red Dates

Bountiful Treasure Set Menu

RM 1,888 nett per table of 10 pax (RM 188.80 nett per pax)

**Starter**: Bountiful Salmon Yee Sang with Tiger Prawn

**Soup**: Braised Crab Meat Soup with Dried Scallop, Abalone and Sea Treasure

**Main Course**:
* Chinese Steamed Chicken
* Slice Lamb Leg with Peanut Gravy Sauce
* Wok-Fried Sea Prawns with Butter Oat
* Steamed Black Tiger Garoupa with Superior Soy Sauce
* Braised Mushroom with Dried Oyster, Sea Cucumber, Abalone and Broccoli
* Steamed Lotus Rice with Mushroom and Chicken

**Dessert**:
* Steamed Nian Gao with Fresh Grated Coconut
* Double-boiled Sea Coconut with Red Dates and Snow Fungus
* Fried Sesame Ball