O amp S Restaurant Char Kuey Teow

Yong Tau Fu, Char Kuey Teow, Curry Mee, CCF are favorites at O & S Restaurant. I tried the duck egg CKT but I couldn't really tell the difference . A decent CKT with nice plump taugehs.

Penang style Chee Cheong Fun is ok to share. The sauces are mild n not quite as robust as some in Penang. Kai See Hor Fun is served in a slightly peppery broth with generous servings of prawns and chicken bits. Curry Mee is the richer n thicker version.

There is something for every taste here. It gets packed early in the morning esp on a public holiday.