摄影：Jennifer Ong
No. 4138 · Genting Highlands · RM200+
Ltitude Genting 3 Course Meal
Western
Genting Highlands
Day 2 Food Tasting continued at 2.30pm today with Chef Teo Keng Soon from Ltitude Genting at the Genting Club Resorts World Genting
An amazing Bespoke off-the-cuff 3-Course menu specially prepared by Chef Teo.
We started with the Canadian Scallop with Dragon Fruit, Sissoo Spinach and Passion Fruit Yuzu Sauce. Absolutely an amazing combination of flavours!
The main course was really, really gooooood!! Chef Teo made Grilled Sirloin with Cherry Tomato, Brussel Sprout, Asparagus, Beetroot and Black Pepper Sauce. It was a Marbling 11!!
We finished with the Chocolate Mousse with Raspberry Sauce, Caramelised Sugar Nest and Vanilla Ice Cream. Heaven!!
Follow Chiefeater Jennifer Ong on
FB - https://www.facebook.com/jenn.zara.5
IG - https://www.instagram.com/jenniferonghapa/
Jennifer Ong 的更多评论
No. 20267 · KLCC
Nadodi 10 Course Meal
No. 20013 · Damansara Heights
Twenty9 Foods by Chef Antoine Ces’t Délicieux
No. 6526 · Bukit Bintang
Sabayon at EQ Tasting Menu 2023
No. 4339 · Desaru
Sea.Fire.Salt Dinner by the Beach
No. 4196 · Genting Highlands
Genting Garden Hotpot 3 Course Meal
No. 4194 · Genting Highlands
Burger amp Lobster Genting 4 Course Meal
No. 4178 · Genting Highlands
Wolfgang’s Steakhouse 4 Course Dinner
No. 4154 · Genting Highlands
Genting Palace 4 Course Meal
附近
No. 65480 · Genting Highlands
GO Noodle House Plus Genting Bak Kwa Bun
No. 60566 · Genting Highlands
Meal at Naga East Seafood
No. 42572 · Genting Highlands
Beenas Signature Genting Good Deals
No. 38680 · Genting Highlands
66 Corner Curry Mee
No. 31753 · Genting Highlands
Loong Kee Gohtong Jaya Fried Pork
No. 21386 · Genting Highlands
Goon Wah Restaurant Genting Fried Rice
No. 4196 · Genting Highlands
Genting Garden Hotpot 3 Course Meal
No. 4194 · Genting Highlands