Lunch at Restoran Ah Pang

We had noodles at Restaurant Ah Pang which had about 50 years of history in Kulai.

This eatery is known for its handmade fish balls and stuffed Tau Fu. We had tossed Kway Teoh, curry mee/mee hoon and a side dish of crispy pork.

I like the curry broth which tastes good.

For drinks, we had 3 later tea, passion fruit juice and hawthorn/plum juice. The eatery still maintained the quality of its food.