摄影：Tai Kwee Fatt
No. 60873 · Batu Berendam · Under RM20
Restoran Hock Chin Go Hiang
Batu Berendam
Dinner at Restoran Hock Chin. I just ordered a plate of small size cockles and a plate of 'Go Hiang' which is deep fried bean curd skin, tofu, fish ball, fish cake all campur together. Tasted nice with grounded peanuts and sweet sauce. Plus a cup of cincau drink. Only RM14.00.
Cockles
Go Hiang
一览
- 必点
- cockles (kerang) · go hiang (five-spice roll, 五香)
- 适合
- 晚餐
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