摄影：Chu Boon
Went to fill the tummy after rounds and rounds of meetings at Sabai Jai, the original outlet.
Diners come here for this. Meat is tender and juicy as they are grilled. The sauces gave different dimension to the dish. I like to eat together with the fried shalots.
Gor Moo Yang. Grilled pork neck.
Pla duk foo (fried steamed cat fish) served with mango salad.
Classic dessert. Khao Niau Ma Muang. It's a must have dessert whenever you eat out.
The other must haves is Tub Tim Krub but the tummy no space liao.
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