摄影：Peter Yeoh
No. 18992 · Lebuh Penang · Under RM20
Shobana’s Kitchen Onam Sadya Meal
Indian, Rice
Lebuh Penang
We were at Shobana’s Kitchen to experience its one-day-only all-vegetarian Onam Sadya meal.
Onam is Kerala’s famous harvest festival, and its main celebration day was last Tuesday, 29 Aug. It’s a 10-day festival that officially concludes on 31 Aug. The 𝗢𝗻𝗮𝗺 falls during the Malayalam Chingam (Aug to Sep) period, and Malayalis will celebrate with the Sadya, a traditional vegetarian feast.
The Onam Sadya is an elaborate meal consisting of 20 to 26 side-dishes to accompany rice, all served on a fresh banana leaf. The spread includes traditional Malayali repasts like kalan, avial, thoran, sambhar, pachadi, payasam, and more.
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