摄影：Leyriesa Ann Tan
Wonderful omakase birthday dinner at fine dining Japanese restaurant Sushi Yujo. The A5 Miyazaki wagyu was melt in your mouth delicious, the truffle uni angel hair pasta divine and the staff sang a birthday song to me in Cantonese! Our dinner was paired with Leroy Bourgogne 2014 and a Delamottee Champagne 2012. A very enjoyable birthday dinner!
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