摄影：Eddie Low
Seems like a week of having nothing but desserts. Was at Chokolait. Sadly, non licensed or I would love to pair it with my number 1, dessert wine. The Noble ONE. Always a delight to meet with Ross, the owner.
Probably, an institution for their Australia’s best pavlova and seriously excellent iced dark n white chocolate milk. A must have if you are in the city.
Belgian chocolates, starters (pictured above)
Excellent cheese cake.
Best pavlova in Melbourne.
Dark n white iced chocolate. No others does it better than Ross & wife team.
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